What Is Commercial Oven for Bakery?
At Guangzhou Rebenet Catering Equipment Manufacturing Co., Ltd, commercial oven for bakery has been greatly improved in terms of the quality, appearance, functionality, etc. After years of efforts, the production process is more standardized and more highly efficient, contributing to the improved quality and functionality of the product. We also have introduced more talented designers to add aesthetic appeal to the product. The product is with increasingly wide application.
Our sales report shows that almost every Rebenet product is obtaining more repeat purchases. Most of our customers are greatly satisfied with the functionality, design and other attributes of our products and also pleased to the economic benefits they get from the product, such as sales growth, larger market share, the increase of brand awareness and so on. With the spread of word of mouth, our products are attracting more and more customers worldwide.
Most products in Rebenet, including commercial oven for bakery, have no specific requirement on MOQ which is negotiable according to different needs.
On September 16th, Rebenet celebrated the Mid-Autumn Festival by distributing thoughtful gifts to every employee. The gift packages included traditional mooncakes along with practical household items, embodying the spirit of festivity and care.
This Mid-Autumn gift-giving is not only a warm holiday gesture but also a reflection of Rebenet's core values. It underscores our commitment to a people-first culture, showing that Rebenet consistently prioritizes the well-being and care of our employees. We remain dedicated to creating a positive working environment and offering enhanced benefits, ensuring that every team member feels a sense of belonging and achievement.
As we celebrate this meaningful festival, Rebenet extends heartfelt wishes to all our employees for a joyful Mid-Autumn Festival, happiness with loved ones, and continued success at work.
Rebenet, your commercial kitchen equipment manufacturer partner
Visit us at: http://www.rebenet.com
Have you ever walked past a food truck and been drawn in by the delicious smell or the bustling crowd? Food trucks are an exciting way to bring great food to the streets, but not all food trucks are created equal. While some attract a steady stream of customers, others struggle to get noticed. So, what’s the secret to running a successful food truck?
Running a successful food truck business takes careful planning—strategies for location, finances, sourcing ingredients, providing excellent customer service, and, of course, equipping your kitchen with the right tools. Choosing the right kitchen equipment is critical to your food truck’s success, as it will directly impact your food quality, preparation speed, and space efficiency.
Here’s a quick guide from Rebenet to help you select the best commercial kitchen equipment for your food truck.
1.Fryers for Fried Favorites like Fries, Wings, or Donuts
When it comes to fried food, speed and consistency are key. The Rebenet Freestanding Gas Deep Fryer GF90 is one of our most popular fryers, designed with a stainless steel vat and available in four different sizes to match your needs. The 3 vertical cast iron burners pack a punch with a powerful total output of 90,000 BTU/hr, allowing for quick heat-up and recovery, even during peak hours. If you need something even more powerful, we offer fryers with up to 5 burners!
In limited kitchen space, every inch counts. That’s why we also offer the Rebenet CTF-3 countertop fryer—compact but powerful, perfect for smaller spaces without sacrificing capacity.
Cleaning your fryer is just as important as using it, and our fryers come with oil drain valves to make that process as easy as possible.
2.Griddles or Charbroilers for Burgers, Tacos, or Breakfast Items
Griddles are perfect for everything from pancakes and eggs to burgers and quesadillas. The Rebenet Gas Griddle EGG36S comes in various sizes (from 16” to 60”) and features U-shaped steel burners that deliver 30,000 BTU/hr each. The best part? You can cook different foods at different temperatures, so you can sear burgers on one side while warming up bacon on the other.
If you're looking for that smoky, flame-grilled flavor, our Rebenet Charbroiler ECB24S is ideal for steaks, chicken, or vegetables. Featuring heavy-duty cast iron grates for optimal heat retention and searing, this grill gives you perfect grill marks every time.
3. Gas Noodle Boiler/Pasta Cooker
If pasta is part of your menu, a Rebenet Gas Pasta Cooker PC11 should be on your list. Featuring a high-powered 70,000 BTU burner, this cooker offers fast temperature recovery and precision control for perfect pasta every time. Plus, the S/S 316 stainless steel construction is resistant to corrosion, making it durable enough for the tough food truck environment.
4. Food Showcases to Keep Food Warm
A food showcase not only keeps your dishes warm but also makes them look irresistible. The Rebenet FM-26 Food Display Warmer is designed with toughened glass on all sides for excellent visibility, with vertical fluorescent lamps to enhance the food’s presentation. With a temperature range of 30-90°C, this warmer ensures your food stays at the perfect temperature, while a built-in advertising area lets you showcase your brand as well.
5. Countertop Ranges for Versatile Cooking
Space is limited in a food truck, and versatility is key. A Rebenet Gas Hotplate is a great addition to your kitchen, offering 2, 4, or 6 burners, all with cast iron grates for even heat distribution. Our GHP-6 model delivers 25,000 BTU/hr per burner, and the removable grates make it easy to clean. If you need extra space for pots and pans, our step-up design provides even more room for efficient cooking.
6. Bakery Equipment for Pizzas and More
If you plan to serve pizza, a conveyor pizza oven is an excellent choice. The Rebenet CP-140IR is perfect for food trucks, allowing you to bake multiple pizzas at once with adjustable speed settings to ensure consistent quality. This oven can also be stacked for larger orders, making it an efficient choice for high-volume cooking.
7. Efficiency, Durability, and Space-Saving Designs
Every inch of space in a food truck matters, so choosing equipment that’s both efficient and compact is key. All of the equipment we offer is designed to work in harmony with your space, boosting productivity without crowding your kitchen. Durability and ease of cleaning are also top priorities, ensuring your investment will last through the rigors of a mobile kitchen.
Let Rebenet Help Your Food Truck Stand Out
At Rebenet, we specialize in providing high-quality commercial kitchen equipment tailored for food trucks, reataurant, hotel , café, supermarket ,etc. With over a decade of experience and an in-house R&D team, we understand the unique challenges of mobile kitchens and are here to help you succeed. Whether you need fryers, griddles, or pizza ovens, we have the right solution for your business.
If you’re unsure which equipment is best for your food truck, feel free to reach out. Our team is here to guide you every step of the way!
Rebenet: Your Partner for Success in the Food Truck Business
Rebenet hopes you had a wonderful New Year holiday season! At Rebenet, we are committed to providing top-quality products to our customers. With the expertise of our professional R&D team, we continue to bring innovative solutions to our partners, helping them expand their market presence in the commercial kitchen industry. Here's an overview of the exciting products we developed in 2024:
In 2024, we introduced a step-up gas range design, making it easier to reach rear pots and pans. Whether you need a countertop or a freestanding step-up gas range, we have you covered with our versatile options.
From Cantonese to Sichuan cuisine, our Chinese wok range meets the demands of authentic Chinese cooking. Its specially designed wok concentrates the flame for traditional Chinese cooking styles. Customization is available to add more burners if needed.
The Rebenet GSPR series is specifically designed for preparing stock. Its heavy-duty cast iron top grates accommodate pots up to 20 inches in diameter. The triple brass valve control allows for precise heat adjustments, from simmering to intense heat, ensuring excellent cooking results.
The Rebenet RCM-36L features infrared burners that provide instant heat, eliminating preheating time. In 2024, we expanded the lineup to include additional sizes — 24-inch (RCM-24L) and 48-inch (RCM-48L) versions.
6 Burner Gas Range with Convection Oven
The RGR Series remains a cornerstone of our product offerings. The Rebenet RGR36CS is a 6-burner gas range with a convection oven. Unlike the RGR36C, the oven’s pilot light is manually ignited using a lighter.
Electric Donut Fryer
For customers seeking a large donut fryer, the Rebenet GF18P/GF24P/EF34P models are ideal choices. The digital temperature display panel helps chefs monitor cooking temperatures for consistent results.
Energy Star Fryer
In 2024, the Rebenet F3E deep fryer earned the prestigious Energy Star certification. Operating 35% more efficiently than standard models, it’s a smart, sustainable choice for any commercial kitchen.
Rooted in the Santa Maria Valley on the Central Coast of California, the Santa Maria-style grill is still a popular choice among barbeque lovers for both large parties and family backyard dinners. Experience the unique wood flavor with this "mainstay of California's culinary heritage." If you’re seeking a manufacturer to mass-produce BBQ grills, contact us for more details.
For more information, feel free to contact us via email at web@rebenet.com. Let’s make this year a success together!
Rebenet—Your Professional Partner in Commercial Kitchen Equipment
- OEM/ODM project.
- Competitive bulk pricing
- Fully customizable products
- Comprehensive support for your business growth
Visit us at: http://www.rebenet.com
Add: No. 17, Jintian Road, Huadong Town, Huadu District, Guangzhou, 510890, China
Web@rebenet.com