The Rebenet GH-816 is a professional commercial panini grill. Featuring a digital control panel, it allows precise time and temperature adjustment for consistent grilling results. The cast aluminum plates with embedded heating elements ensure fast heat-up and even heat distribution. A key advantage is its replaceable PTFE non-stick grill sheet, which is easy to remove and replace, reducing maintenance costs and extending product lifespan compared to traditional fixed-coating grills. Built for durability and efficiency, the GH-816 is ideal for sandwich shops, cafés, and commercial kitchens. Rebenet offers OEM/ODM customization for B2B wholesalers, including branding, design, and technical specifications to meet different market requirements.

The Rebenet GS36LT is a commercial gas raised griddle broiler. This multi-functional cooking equipment combines a heavy-duty flat griddle and a powerful broiler section in one versatile unit. Equipped with five cast-iron burners delivering 18,000 BTU/hr each, this model provides strong, consistent heat for searing, grilling, and broiling. Available in 24'', 36'', and 48'' widths, the GS36LT accommodates diverse commercial kitchen layouts.

The Rebenet ZBJ-4 is an electric food steamer designed for commercial use in restaurants, hotels, and catering businesses. Ideal for steaming dumplings, dim sum, and other delicacies, this unit features an automatic water-filling system and a clear water level gauge, allowing staff to monitor and operate the steamer with ease and efficiency.

Compared with the rotating rack design of the DH-13, the Rebenet DH-14 Food Display Warmer features a fixed multi-tier rack while maintaining a full-service display design. Its spacious 14'' x 14'' shelves can accommodate a wide variety of food items, making it ideal for bakeries, cafés, and convenience stores.

The Rebenet WL-03H is a commercial food warmer drawer designed to keep food fresh, warm, and moist for extended periods. Built in a freestanding style, it offers flexibility for placement in any kitchen setup. Available in single, double, or triple-deck models, as well as optional narrow or wide configurations, the WL-03H adapts easily to different kitchen capacities and operational needs.

The Rebenet ECB-24KB is a 24-inch commercial gas kabob broiler designed for grilling. It features four stainless steel burners, each delivering 18,500 BTU/hr, with burner covers that promote even heat distribution for consistent cooking results. Built for versatility, this kebab broiler is available in a full range of sizes from 24" to 84".

The Rebenet CPG-04D Commercial Panini Grill is designed with smooth glass-ceramic cooking plates for even heating and easy cleaning. It allows temperatures up to 300℃, ideal for grilling paninis, sandwiches, and more. For added safety, the unit features a 360℃ high-limit protection that automatically stops heating in case of overheating, ensuring reliable and worry-free operation in busy kitchens.

The Rebenet ABT-1A Commercial Breading Table is designed for efficient preparation of chicken and other fried foods in busy kitchens. Featuring an electric-powered automatic sifting system, it quickly separates dough balls from flour after breading, ensuring cleaner, more hygienic results. The operation is simple; staff only need to turn on the machine and slowly push the flour into the hole, where the rotating brush handles the rest. Both dough balls and flour are collected in separate bottom pans for easy reuse or disposal.

The Rebenet HC-14 Electric Hot Food Holding Cabinet is built with a durable stainless steel construction for long-lasting performance in commercial kitchens. Designed in a pass-through style, it features four doors that allow staff to access food from both the front and back, streamlining workflow and improving overall kitchen efficiency.

he Rebenet DR-1CKS is a commercial-grade plate warmer engineered for professional kitchen use. The DR-1CKS features a durable stainless steel heating element and a high-speed motor to ensure fast, even heating. Designed for mobility, this plate warmer allows staff to easily move it between prep areas, buffet lines, and dining halls, eliminating the need for heavy lifting and improving workflow efficiency.

The Rebenet WD-01N-D Food Warming Drawer is a commercial-grade unit designed to keep food fresh, warm, and moist for extended periods. Built with a full stainless steel structure, this warming drawer ensures durability and easy maintenance, while its built-in design provides stability and saves valuable kitchen space. Available in single, double, and triple-deck models, the WD-01N-D offers flexible solutions to meet the needs of different foodservice operations.

The Rebenet EP-2ST-18D is a commercial double-deck pizza oven designed for high-capacity baking. While offering the same features as the Rebenet EP-2ST, this model comes in a larger size. With a 12.2 cm deck height, it accommodates pizzas up to 18 inches, making it ideal for pizzerias and busy foodservice operations.